Pizza Law

Rules to follow to eat Great Pizza
After eating 200 pizzas in Italy, I have learned a few things that can drastically improve your chance of having a great pizza, rather than just an average pizza experience. Here are the ‘three pizza eating laws’ I would adhere to…

Brick Oven Baked!

Forget your gas-electric ovens! Pizzas and Naples and much of Europe are made in wood-fired brick ovens. For a quick review of how these pizzas are made in two minutes or less see ‘here’.

Pizza Terminology…

What exactly is ‘the char’..?
Know a pizzaiolo from Il Pizzaiuolo, and discover why the ‘Il Presidente’ pizzeria did not actually serve Bill Clinton his first Neapolitan pizza…