Posted by Sale Lilly on July 11, 2009|Comments

Ingredients

Pizza Marino: Mozzarella, Basil, Cooked Prosciutto, Mushrooms

Cost

€ 7.00

Review

Marino’s is one of the few pizzerias in downtown Naples where you actually have space to sit, and are not backed up against a road or fifty other customers. Which from time to time is nice. Not every pizzeria in Naples need be authentically suffocating. Even without that experience, Marino’s produces good pizza, and particularly good crust. The Marino Pizza, had fresh mushrooms, average cooked prosciutto and creamy mozzarella. Rapid service as well. On a scale of one to ten I give the toppings a 5.5 and the crust a 6.5

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